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Volume 39, Issue 6

November 1995

All Issues

ISSN 0148-6055

EISSN 1520-8516

Orthotropic closure approximations for flow‐induced fiber orientation

Joaquim S. Cintra, Jr.; Charles L. Tucker, III

J. Rheol. 39, 1095–1122 (1995) https://doi.org/10.1122/1.550630

Abstract

View articletitled, Orthotropic closure approximations for flow‐induced fiber orientation

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Apparent wall slip velocity coefficients in concentrated suspensions of noncolloidal particles

S. C. Jana; B. Kapoor; A. Acrivos

J. Rheol. 39, 1123–1132 (1995) https://doi.org/10.1122/1.550631

Abstract

View articletitled, Apparent wall slip velocity coefficients in concentrated suspensions of noncolloidal particles

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Comparison of constitutive equations for polymer solutions in uniaxial extension

V. Tirtaatmadja; T. Sridhar

J. Rheol. 39, 1133–1160 (1995) https://doi.org/10.1122/1.550632

Abstract

View articletitled, Comparison of constitutive equations for polymer solutions in uniaxial extension

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Continuum dynamic behavior of homogeneous liquid‐crystalline polymers under the imposition of shear and magnetic fields

N. C. Andrews; B. J. Edwards; A. J. McHugh

J. Rheol. 39, 1161–1181 (1995) https://doi.org/10.1122/1.550633

Abstract

View articletitled, Continuum dynamic behavior of homogeneous liquid‐crystalline polymers under the imposition of shear and magnetic fields

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Linear viscoelastic properties of ordered latices

B. van der Vorst; D. van den Ende; J. Mellema

J. Rheol. 39, 1183–1200 (1995) https://doi.org/10.1122/1.550634

Abstract

View articletitled, Linear viscoelastic properties of ordered latices

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Use of coupled birefringence and LDV studies of flow through a planar contraction to test constitutive equations for concentrated polymer solutions

L. M. Quinzani; R. C. Armstrong; R. A. Brown

J. Rheol. 39, 1201–1228 (1995) https://doi.org/10.1122/1.550725

Abstract

View articletitled, Use of coupled birefringence and LDV studies of flow through a planar contraction to test constitutive equations for concentrated polymer solutions

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Chaotic rheological parameters of periodically forced suspensions of slender rods in simple shear flow

K. Satheesh Kumar; T. R. Ramamohan

J. Rheol. 39, 1229–1241 (1995) https://doi.org/10.1122/1.550729

Abstract

View articletitled, Chaotic rheological parameters of periodically forced suspensions of slender rods in simple shear flow

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Viscoelastic flow past a confined cylinder of a polyisobutylene solution

Hans P. W. Baaijens; Gerrit W. M. Peters; Frank P. T. Baaijens; Han E. H. Meijer

J. Rheol. 39, 1243–1277 (1995) https://doi.org/10.1122/1.550635

Abstract

View articletitled, Viscoelastic flow past a confined cylinder of a polyisobutylene solution

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Numerical simulation of viscoelastic flow around a cylinder using an integral constitutive equation

G. Barakos; E. Mitsoulis

J. Rheol. 39, 1279–1292 (1995) https://doi.org/10.1122/1.550636

Abstract

View articletitled, Numerical simulation of viscoelastic flow around a cylinder using an integral constitutive equation

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The multipass rheometer

M. R. Mackley; R. T. J. Marshall; J. B. A. F. Smeulders

J. Rheol. 39, 1293–1309 (1995) https://doi.org/10.1122/1.550637

Abstract

View articletitled, The multipass rheometer

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Shear‐induced microstructural changes in flocculated suspensions of fumed silica

In Special Collection: Virtual Issue on Thixotropy

Srinivasa R. Raghavan; Saad A. Khan

J. Rheol. 39, 1311–1325 (1995) https://doi.org/10.1122/1.550638

Abstract

View articletitled, Shear‐induced microstructural changes in flocculated suspensions of fumed silica

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Effects of nonuniform electric field on slit flow of an electrorheological fluid

Basim Abu‐Jdayil; Peter O. Brunn

J. Rheol. 39, 1327–1341 (1995) https://doi.org/10.1122/1.550639

Abstract

View articletitled, Effects of nonuniform electric field on slit flow of an electrorheological fluid

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The density dependence of fluid properties and non‐Newtonian flows: The Weissenberg effect^a)

J. C. Rainwater; H. J. M. Hanley; A. Narayan

J. Rheol. 39, 1343–1359 (1995) https://doi.org/10.1122/1.550640

Abstract

View articletitled, The density dependence of fluid properties and non‐Newtonian flows: The Weissenberg effecta)

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Uniformly valid approximations for the conformational integrals resulting from Gaussian closure in the Hookean dumbbell model with internal viscosity^a)

R. Sureshkumar; Antony N. Beris

J. Rheol. 39, 1361–1384 (1995) https://doi.org/10.1122/1.550641

Abstract

View articletitled, Uniformly valid approximations for the conformational integrals resulting from Gaussian closure in the Hookean dumbbell model with internal viscositya)

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Effects of molecular weight distribution on dynamic viscoelasticity and biaxial extensional flow behavior of polystyrene melts

N. Golshan Ebrahimi; M. Takahashi; O. Araki; T. Masuda

J. Rheol. 39, 1385–1397 (1995) https://doi.org/10.1122/1.550642

Abstract

View articletitled, Effects of molecular weight distribution on dynamic viscoelasticity and biaxial extensional flow behavior of polystyrene melts

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Shear‐thickening and flow‐induced structure in a system of DMSO containing waxy maize starch^a)

F. R. Dintzis; E. B. Bagley; F. C. Felker

J. Rheol. 39, 1399–1409 (1995) https://doi.org/10.1122/1.550643

Abstract

View articletitled, Shear‐thickening and flow‐induced structure in a system of DMSO containing waxy maize starcha)

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Comparison of sphere‐size distributions obtained from rheology and transmission electron microscopy in PMMA/PS blends

Chr. Friedrich; W. Gleinser; E. Korat; D. Maier; J. Weese

J. Rheol. 39, 1411–1425 (1995) https://doi.org/10.1122/1.550720

Abstract

View articletitled, Comparison of sphere‐size distributions obtained from rheology and transmission electron microscopy in PMMA/PS blends

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Guest Editorial: Proceedings of the Boston Symposium on Food Rheology, October 17–21, 1993

Jozef L. Kokini

J. Rheol. 39, 1427 (1995) https://doi.org/10.1122/1.550644

View articletitled, Guest Editorial: Proceedings of the Boston Symposium on Food Rheology, October 17–21, 1993

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Kinetics of biopolymer gelation—Implications of a cascade theory description for the concentration, molecular weight, and temperature dependences of the shear modulus and gel time

A. H. Clark; D. B. Farrer

J. Rheol. 39, 1429–1444 (1995) https://doi.org/10.1122/1.550645

Abstract

View articletitled, Kinetics of biopolymer gelation—Implications of a cascade theory description for the concentration, molecular weight, and temperature dependences of the shear modulus and gel time

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Small and large deformation studies of protein gels

Mats Stading; Maud Langton; Anne‐Marie Hermansson

J. Rheol. 39, 1445–1450 (1995) https://doi.org/10.1122/1.550646

Abstract

View articletitled, Small and large deformation studies of protein gels

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Structure–property relationships in food biopolymer gels and solutions

Simon B. Ross‐Murphy

J. Rheol. 39, 1451–1463 (1995) https://doi.org/10.1122/1.550610

Abstract

View articletitled, Structure–property relationships in food biopolymer gels and solutions

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Simulation of the nonlinear rheological properties of gluten dough using the Wagner constitutive model

C. F. Wang; J. L. Kokini

J. Rheol. 39, 1465–1482 (1995) https://doi.org/10.1122/1.550611

Abstract

View articletitled, Simulation of the nonlinear rheological properties of gluten dough using the Wagner constitutive model

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Effects of thermomechanical processing on viscosity behavior of corn starches

F. R. Dintzis; E. B. Bagley

J. Rheol. 39, 1483–1495 (1995) https://doi.org/10.1122/1.550719

Abstract

View articletitled, Effects of thermomechanical processing on viscosity behavior of corn starches

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Complexation induced changes of rheological properties of starch systems at different moisture levels

Béatrice Conde‐Petit; Felix Escher

J. Rheol. 39, 1497–1518 (1995) https://doi.org/10.1122/1.550612

Abstract

View articletitled, Complexation induced changes of rheological properties of starch systems at different moisture levels

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A dynamic rheological method to study the interaction between starch and lipids

A.‐C. Eliasson; H.‐R. Kim

J. Rheol. 39, 1519–1534 (1995) https://doi.org/10.1122/1.550613

Abstract

View articletitled, A dynamic rheological method to study the interaction between starch and lipids

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Orthotropic closure approximations for flow‐induced fiber orientation

Apparent wall slip velocity coefficients in concentrated suspensions of noncolloidal particles

Comparison of constitutive equations for polymer solutions in uniaxial extension

Continuum dynamic behavior of homogeneous liquid‐crystalline polymers under the imposition of shear and magnetic fields

Linear viscoelastic properties of ordered latices

Use of coupled birefringence and LDV studies of flow through a planar contraction to test constitutive equations for concentrated polymer solutions

Chaotic rheological parameters of periodically forced suspensions of slender rods in simple shear flow

Viscoelastic flow past a confined cylinder of a polyisobutylene solution

Numerical simulation of viscoelastic flow around a cylinder using an integral constitutive equation

The multipass rheometer

Shear‐induced microstructural changes in flocculated suspensions of fumed silica

Effects of nonuniform electric field on slit flow of an electrorheological fluid

The density dependence of fluid properties and non‐Newtonian flows: The Weissenberg effect^a)

Uniformly valid approximations for the conformational integrals resulting from Gaussian closure in the Hookean dumbbell model with internal viscosity^a)

Effects of molecular weight distribution on dynamic viscoelasticity and biaxial extensional flow behavior of polystyrene melts

Shear‐thickening and flow‐induced structure in a system of DMSO containing waxy maize starch^a)

Comparison of sphere‐size distributions obtained from rheology and transmission electron microscopy in PMMA/PS blends

Guest Editorial: Proceedings of the Boston Symposium on Food Rheology, October 17–21, 1993

Kinetics of biopolymer gelation—Implications of a cascade theory description for the concentration, molecular weight, and temperature dependences of the shear modulus and gel time

Small and large deformation studies of protein gels

Structure–property relationships in food biopolymer gels and solutions

Simulation of the nonlinear rheological properties of gluten dough using the Wagner constitutive model

Effects of thermomechanical processing on viscosity behavior of corn starches

Complexation induced changes of rheological properties of starch systems at different moisture levels

A dynamic rheological method to study the interaction between starch and lipids

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