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Journal Articles

Defect formation in an expanding ensemble of spinners

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B. Shinde, A. Tatuļčenkovs, A. Cēbers
Journal: Physics of Fluids
Physics of Fluids 37, 062009 (2025)
https://doi.org/10.1063/5.0271011
Published: June 2025
View articletitled, Defect formation in an expanding ensemble of spinners
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Journal Articles

Rheology of animal and plant milks featuring dripping-onto-substrate protocols

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Lena Hassan, Karim Al Zahabi, Nadia N. Nikolova, Michael W. Boehm, Stefan K. Baier, Vivek Sharma
Journal: Physics of Fluids
Physics of Fluids 37, 043112 (2025)
https://doi.org/10.1063/5.0261015
Published: April 2025
View articletitled, Rheology of animal and plant milks featuring dripping-onto-substrate protocols
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Journal Articles

Dimensionless numbers defining the onset of dispersed phase flow transitions in microfluidic flow-focusing devices

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Varun Potdar, Purushottam Soni, JiHye Kim, Michael Boehm, Stefan Baier, Siva A. Vanapalli
Journal: Physics of Fluids
Physics of Fluids 37, 042002 (2025)
https://doi.org/10.1063/5.0259469
Published: April 2025
View articletitled, Dimensionless numbers defining the onset of dispersed phase flow transitions in microfluidic flow-focusing devices
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Journal Articles

Mixing-driven flavor and aroma in fermented foods

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Azarmidokht Gholamipour-Shirazi, Endre Joachim Lerheim Mossige
Journal: Physics of Fluids
Physics of Fluids 37, 033123 (2025)
https://doi.org/10.1063/5.0253287
Published: March 2025
View articletitled, Mixing-driven flavor and aroma in fermented foods
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Journal Articles

Finite element analysis as a promising approach for texture development of plant-based meat analogs

Open Access
Jingnan Zhang (张竞楠), Heng Zhu (朱恒)
Journal: Physics of Fluids
Physics of Fluids 37, 031302 (2025)
https://doi.org/10.1063/5.0250659
Published: March 2025
View articletitled, Finite element analysis as a promising approach for texture development of plant-based meat analogs
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Journal Articles

A general viscosity model for high moisture extrudates of pea protein isolates/gluten blend

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Tom Purcell, Guillaume Delaplace, Alain Riaublanc, Maxime Demême, Antoine Derensy, Guy Della Valle
Journal: Physics of Fluids
Physics of Fluids 37, 033120 (2025)
https://doi.org/10.1063/5.0256835
Published: March 2025
View articletitled, A general viscosity model for high moisture extrudates of pea protein isolates/gluten blend
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Journal Articles

Rheology in novel egg cooking methods

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Emilia Di Lorenzo, Rossana Pasquino, Nino Grizzuti, Ernesto Di Maio
Journal: Physics of Fluids
Physics of Fluids 37, 023145 (2025)
https://doi.org/10.1063/5.0255857
Published: February 2025
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Journal Articles

Dynamics of an enzyme-coated squirmer in gastric mucus with pH-dependent rheology

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Mohammad Hossein Bayat (محمدحسین بیات), Mehrdad Raisee (مهرداد رئیسی), Azadeh Jafari (جعفری آزاده)
Journal: Physics of Fluids
Physics of Fluids 37, 021924 (2025)
https://doi.org/10.1063/5.0252046
Published: February 2025
View articletitled, Dynamics of an enzyme-coated squirmer in gastric mucus with pH-dependent rheology
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Journal Articles

Synthesis of water-soluble and stable carbon quantum dot nanofluid mediated by Scenedesmus extract for enhanced crude oil recovery

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Yulong Liu (刘宇龙), Mei Li (李梅), Xiaobin Lu (陆小兵), Jiuzheng Yu (于九政), Zizhi Zhang (张子之), Yuehui She (佘跃惠), Fan Zhang (张凡)
Journal: Physics of Fluids
Physics of Fluids 37, 022037 (2025)
https://doi.org/10.1063/5.0254566
Published: February 2025
View articletitled, Synthesis of water-soluble and stable carbon quantum dot nanofluid mediated by Scenedesmus extract for enhanced crude oil recovery
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Journal Articles

A novel microfluidic chip based on an impedance-enhanced electrochemical immunoassay

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Sung-Lin Tsai (蔡松霖), Jiunn-Jye Wey (魏俊傑), Szu-Chia Lai (賴思佳), Yu-Yin Huang (黃郁茵)
Journal: Physics of Fluids
Physics of Fluids 37, 011920 (2025)
https://doi.org/10.1063/5.0251565
Published: January 2025
View articletitled, A novel microfluidic chip based on an impedance-enhanced electrochemical immunoassay
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Journal Articles

Multi-scale approach: Structure–texture relationship of meat and meat analogues

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Elle Ina Wilhelm, Luiza Fritzsche, Christoph Simon Hundschell, Thomas A. Vilgis, David Olivier Schmelzeisen, Anja Maria Wagemans
Journal: Physics of Fluids
Physics of Fluids 37, 017171 (2025)
https://doi.org/10.1063/5.0245355
Published: January 2025
View articletitled, Multi-scale approach: Structure–texture relationship of meat and meat analogues
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Journal Articles

Impact of protein sources on the functionality of plant-based cheeses formulated with saturated and unsaturated fat

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Cameryn Sanders, Jarvis A. Stobbs, Stacie Dobson, Alejandro G. Marangoni
Journal: Physics of Fluids
Physics of Fluids 37, 011913 (2025)
https://doi.org/10.1063/5.0238556
Published: January 2025
View articletitled, Impact of protein sources on the functionality of plant-based cheeses formulated with saturated and unsaturated fat
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Journal Articles

The complex shear time response of saliva in healthy individuals

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Ases Akas Mishra (असेश आकाश मिश्रा), Ulrica Almhöjd, Hülya Çevik-Aras, Amela Fisic, Richard Olofsson, Annica Almståhl, Roland Kádár
Journal: Physics of Fluids
Physics of Fluids 37, 011911 (2025)
https://doi.org/10.1063/5.0245979
Published: January 2025
View articletitled, The complex shear time response of saliva in healthy individuals
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Journal Articles

Quantifying sulfhydryl oxidation rates using Ellman's procedure

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Wei Cao, Gurpreet S. Matharoo, M. Shajahan Gulam Razul, Erzsebet Szabo, Katarin A. MacLeod, Iris J. Joye, David A. Pink
Journal: Physics of Fluids
Physics of Fluids 37, 017116 (2025)
https://doi.org/10.1063/5.0246333
Published: January 2025
View articletitled, Quantifying sulfhydryl oxidation rates using Ellman's procedure
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Journal Articles

Optimizing numerical performance of enzymatic coagulation models: Insight into proteolysis and gelation dynamics

Open Access
Zeeshan Ansari, Mitchell Rae, Jitendra Kumar, Mehakpreet Singh
Journal: Physics of Fluids
Physics of Fluids 36, 117171 (2024)
https://doi.org/10.1063/5.0240429
Published: November 2024
View articletitled, Optimizing numerical performance of enzymatic coagulation models: Insight into proteolysis and gelation dynamics
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Journal Articles

The swelling properties of single component (gelatin) and electrostatically assembled (gelatin–gum tragacanth) edible composite films exposed to water and salt solution

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Ezgi Pulatsu, Aishah R. Auleear, Raliat O. Abioye, Chibuike C. Udenigwe
Journal: Physics of Fluids
Physics of Fluids 36, 113109 (2024)
https://doi.org/10.1063/5.0233603
Published: November 2024
View articletitled, The swelling properties of single component (gelatin) and electrostatically assembled (gelatin–gum tragacanth) edible composite films exposed to water and salt solution
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Journal Articles

How to cook pasta? Physicists view on suggestions for energy saving methods

Open Access
Phillip Toultchinski, Thomas A. Vilgis
Journal: Physics of Fluids
Physics of Fluids 36, 117120 (2024)
https://doi.org/10.1063/5.0230480
Published: November 2024
View articletitled, How to cook pasta? Physicists view on suggestions for energy saving methods
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Journal Articles

An analytic approach for nonlinear collisional fragmentation model arising in bubble column

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Saddam Hussain (सद्दाम हुसैन), Gourav Arora (गौरव अरोड़ा), Rajesh Kumar (राजेश कुमार)
Journal: Physics of Fluids
Physics of Fluids 36, 103359 (2024)
https://doi.org/10.1063/5.0231347
Published: October 2024
View articletitled, An analytic approach for nonlinear collisional fragmentation model arising in bubble column
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Journal Articles

A comprehensive study of oxygenator gas transfer efficiency and thrombosis risk

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Yuan Li (李远), Hongyu Wang (王红宇), Xingji Fu (付兴吉), Yifeng Xi (席一峰), Anqiang Sun (孙安强), Zengsheng Chen (陈增胜), Yubo Fan (樊瑜波)
Journal: Physics of Fluids
Physics of Fluids 36, 081916 (2024)
https://doi.org/10.1063/5.0227077
Published: August 2024
View articletitled, A comprehensive study of oxygenator gas transfer efficiency and thrombosis risk
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Journal Articles

Characteristics and performance evaluation of foam in situ generated by microorganisms

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Jian Fu (付健), Yulong Liu (刘宇龙), Cenqian Zhang (张岑茜), Chenyue Wang (王晨月), Qing Feng (冯青), Xiaonan Li (李啸南), Shanshan Sun (孙珊珊), Yuehui She (佘跃惠), Fan Zhang (张凡)
Journal: Physics of Fluids
Physics of Fluids 36, 087106 (2024)
https://doi.org/10.1063/5.0219942
Published: August 2024
View articletitled, Characteristics and performance evaluation of foam in situ generated by microorganisms
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