Arresting colloidal gel structures

The tunable elasticity and porosity of colloidal gels lead to some interesting applications, among them tissue scaffolding and drug delivery. Conventionally, colloidal particles interact and assemble under entropic and electrostatic forces to form predictable structures. But greater control can be achieved from an approach developed by Paul Clegg, Michael Cates, and their collaborators at the University of Edinburgh in the UK. The researchers disperse silica particles in the single-phase region of two partially miscible solvents—water and the organic base 2,6-lutidine. When the solution is heated above a critical temperature, the solvents separate and the particles become trapped at the liquid-liquid interfaces. The bulky particle domains then jam together and arrest the solvent separation, forming a two-phase network the researchers call a bijel. But cool the solution and remix the solvents too soon and the distinct structure disappears, as shown in the two left images in which the colloids appear green,...