This study investigates the effects of continuum breakdown on the surface aerothermodynamic properties (pressure, stress, and heat transfer rate) of a sphere in a Mach 25 flow of reacting air in regimes varying from continuum to a rarefied gas. Results are generated using both continuum [computational fluid dynamics (CFD)] and particle [direct simulation Monte Carlo (DSMC)] approaches. The DSMC method utilizes a chemistry model that calculates the backward rates from an equilibrium constant. A preferential dissociation model is modified in the CFD method to better compare with the vibrationally favored dissociation model that is utilized in the DSMC method. Tests of these models are performed to confirm their validity and to compare the chemistry models in both numerical methods. This study examines the effect of reacting air flow on continuum breakdown and the surface properties of the sphere. As the global Knudsen number increases, the amount of continuum breakdown in the flow and on the surface increases. This increase in continuum breakdown significantly affects the surface properties, causing an increase in the differences between CFD and DSMC. Explanations are provided for the trends observed.
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February 2011
Research Article|
February 01 2011
Effects of continuum breakdown on hypersonic aerothermodynamics for reacting flow Available to Purchase
Timothy D. Holman;
Timothy D. Holman
Department of Aerospace Engineering,
University of Michigan
, Ann Arbor, Michigan 48109, USA
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Iain D. Boyd
Iain D. Boyd
Department of Aerospace Engineering,
University of Michigan
, Ann Arbor, Michigan 48109, USA
Search for other works by this author on:
Timothy D. Holman
Iain D. Boyd
Department of Aerospace Engineering,
University of Michigan
, Ann Arbor, Michigan 48109, USA
Physics of Fluids 23, 027101 (2011)
Article history
Received:
August 16 2010
Accepted:
December 16 2010
Citation
Timothy D. Holman, Iain D. Boyd; Effects of continuum breakdown on hypersonic aerothermodynamics for reacting flow. Physics of Fluids 1 February 2011; 23 (2): 027101. https://doi.org/10.1063/1.3541816
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