Powder preparation of sugar apple (Annona squamosa L.) and analyzing its potencies as anti-gout and anti-COVID-19

Gout and COVID-19 have been of global concerns. One of the drugs for gout is allopurinol that acts as a xanthin oxidase inhibitor (XOI). However, this drug has side effects, so we need safer drugs from herbal sources such as sugar apple. Sugar apple ethanol extract can act as XOI, but the activity of steeping with hot water is not known. Besides, several sugar apple compounds are also reported to be active as anti-viruses, but their activity has not been categorized against the COVID-19. This study aimed at making powder from sugar apple, which was brew using hot water, determined the phytochemical content, including TPC and TFC, tested its activity as XOI and the profile bond of the active compounds to the S protein of COVID-19. The results showed that the extract of sugar apple powder contained alkaloids, flavonoids, polyphenols, with TPC and TFC levels of 0.048% and 0.099%, active as XOI. Furthermore, the in silico analysis has shown three compounds in sugar apple, namely quercetin-3-glucoside, rutin, and kaempferol-3-rutinoside that can bound to the RBD of S protein of COVID-19, so it is predicted that the three compounds have anti-COVID-19 activity.