Green Kampungs play a significant role in promoting sustainable cities. They not only support environmental sustainability through localized resource management but also enhance social sustainability by fostering community engagement. Green Kampungs promote localized sustainability, encouraging communities to reduce their ecological footprint. The purpose of this research is to identify the role of kampung in a sustainable city, case study Kampung Kalidami, Surabaya. The research employs a qualitative case study analysis. Observing the application of sustainability concept in waste management, local food production, water conservation, and education and awareness and interviews with key people who play a role in the sustainability of the green kampung. The research gathers data from a variety of sources, including academic studies, and firsthand interviews with neighborhood board and citizen board officials (RT and RW) and community members. The results of the study show that kampung Kalidami has urban farming as local food production, initiatives to manage waste at the community level, including composting and recycling programs, and water conservation at their small and medium enterprises level.

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