This study aimed to measure the pollution level of pig waste of the waste of pig feces from the Bolu Animal Market, North Toraja Regency. The research was conducted in August 2022 at the sponge market, North Toraja Regency. The population was all the people who live around the Bolu animal market, North Toraja Regency. The number of samples used in this study was 44 respondents using the purposive sampling method or chosen intentionally. The type of research used was descriptive research. The data collection methods used were observation and interviews. The analysis of the data used was descriptive. The findings revealed that the presence of a pungent odour from pig feces, which resulted in a high number of flies that could be disease vectors, most disturbed people’s perceptions of air pollution at the Bolu Animal Market.
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24 October 2024
PREMIERE INTERNATIONAL SEMINAR ON ENGINEERING, CHEMICAL AND BIOLOGICAL
19 December 2022
Medan, Indonesia
Research Article|
October 24 2024
Pollution levels of pig waste from the bolu animal market in terms of public perception
Sitti Nurani Sirajuddin;
Sitti Nurani Sirajuddin
a)
1
Faculty of Animal Science, Hasanuddin University
, Makassar, Indonesia
a)Corresponding author: [email protected]
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Siti Nurlaelah;
Siti Nurlaelah
1
Faculty of Animal Science, Hasanuddin University
, Makassar, Indonesia
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Amidah Amrawaty;
Amidah Amrawaty
1
Faculty of Animal Science, Hasanuddin University
, Makassar, Indonesia
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Nur Dwiana Sari Saudi;
Nur Dwiana Sari Saudi
2
Faculty of Economics and Business, Hasanuddin University
, Makassar, Indonesia
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Ahfandi Ahmad
Ahfandi Ahmad
3
Agrotechnology Study Program, Faculty of Agriculture, Muhammadiyah University of Sinjai
, Sinjai, Indonesia
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a)Corresponding author: [email protected]
AIP Conf. Proc. 3098, 040029 (2024)
Citation
Sitti Nurani Sirajuddin, Siti Nurlaelah, Amidah Amrawaty, Nur Dwiana Sari Saudi, Ahfandi Ahmad; Pollution levels of pig waste from the bolu animal market in terms of public perception. AIP Conf. Proc. 24 October 2024; 3098 (1): 040029. https://doi.org/10.1063/5.0223838
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