Aquaponic Cultivation Technology can be done inside the house or outside the home, this cultivation also produces plants and fish that can be used by the community with urban farming on local food. Aquaponic system fish farming is a culture system that can save land use and increase the efficiency of nutrient utilization from the rest of the feed and fish metabolism. The purpose is to design water temperature sensors on aeroponics and to test temperature sensors by validating others.. The design of an early warning system application due to a landslide there are several stages, namely: first, Designing a DS18B20 sensor on acuponics. Second, Testing the DS18B20. The measurement results will be stored on the scratchpad and read by the device. This sensor can measure temperatures in the range 0 ° -50 ℃. Microcontroller functions as an electronic circuit controller and stores the program in it. Microcontroller is called a single chip because the microcontroller has a memory and I / O devices. The test was carried out using a container containing chunks of ice. The test was carried out safely for 15 minutes and data was taken every minute. Testing the DS18B20 sensor with a comparison sensor found an average error of 0.0409 with a standard deviation of 0.08023. The results of the measurement of small error errors presented that the DS18B20 sensor can be used properly.
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2 April 2021
THE 2ND SCIENCE AND MATHEMATICS INTERNATIONAL CONFERENCE (SMIC 2020): Transforming Research and Education of Science and Mathematics in the Digital Age
8–9 August 2020
Jakarta, Indonesia
Research Article|
April 02 2021
Applications of temperature sensor cultivation fish and plant aquaponic with greenhouse for local food innovation Available to Purchase
Alimuddin;
Alimuddin
a)
1
Department Of Electrical Engineering, Faculty of Engineering, University of Sultan Ageng Tirtayasa
, Jl Jenderal Sudirman Km.03 Cilegon Banten, Indonesia
, 42435
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Ria Arafiyah;
Ria Arafiyah
2
Department of Computer Science, Faculty of Mathemetics and Natural Science Jakarta State University
, Jl Pemuda No 10 RT 8/RW 5, Rawamangun Pulo Gadung Kota Jakarta Timur Daerah Ibukota Jakarta, Indonesia
13220
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Yeyen Maryani;
Yeyen Maryani
3
Department of Chemical Engineering, Faculty of Engineering University of Sultan Ageng Tirtayasa
,Jl Jenderal Sudirman Km.03 Cilegon, Banten, Indonesia
, 42435
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Irma Saraswatia;
Irma Saraswatia
1
Department Of Electrical Engineering, Faculty of Engineering, University of Sultan Ageng Tirtayasa
, Jl Jenderal Sudirman Km.03 Cilegon Banten, Indonesia
, 42435
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Masjudin;
Masjudin
1
Department Of Electrical Engineering, Faculty of Engineering, University of Sultan Ageng Tirtayasa
, Jl Jenderal Sudirman Km.03 Cilegon Banten, Indonesia
, 42435
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Mustahal
Mustahal
4
Department of Fishery, Faculty of Agriculture, University of Sultan Ageng Tirtayasa
,Jl Jakarta Raya Km 04 Pakupatan Serang, Banten, Indonesia
, 42124
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Alimuddin
1,a)
Ria Arafiyah
2
Yeyen Maryani
3
Irma Saraswatia
1
Masjudin
1
Mustahal
4
1
Department Of Electrical Engineering, Faculty of Engineering, University of Sultan Ageng Tirtayasa
, Jl Jenderal Sudirman Km.03 Cilegon Banten, Indonesia
, 42435
2
Department of Computer Science, Faculty of Mathemetics and Natural Science Jakarta State University
, Jl Pemuda No 10 RT 8/RW 5, Rawamangun Pulo Gadung Kota Jakarta Timur Daerah Ibukota Jakarta, Indonesia
13220
3
Department of Chemical Engineering, Faculty of Engineering University of Sultan Ageng Tirtayasa
,Jl Jenderal Sudirman Km.03 Cilegon, Banten, Indonesia
, 42435
4
Department of Fishery, Faculty of Agriculture, University of Sultan Ageng Tirtayasa
,Jl Jakarta Raya Km 04 Pakupatan Serang, Banten, Indonesia
, 42124Supported by I-CEFORY (Local Food Innovation) University of Sultan Ageng Tirtayasa, Banten, Indonesia
AIP Conf. Proc. 2331, 060013 (2021)
Citation
Alimuddin, Ria Arafiyah, Yeyen Maryani, Irma Saraswatia, Masjudin, Mustahal; Applications of temperature sensor cultivation fish and plant aquaponic with greenhouse for local food innovation. AIP Conf. Proc. 2 April 2021; 2331 (1): 060013. https://doi.org/10.1063/5.0042469
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